---+++ R2A | *1L* | *5L* | *Component* | | 0.5 g | 2.5 g | Yeast Extract | | 0.5 g | 2.5 g | Proteose Peptone No. 3 | | 0.5 g | 2.5 g | Casamino Acids | | 0.5 g | 2.5 g | Dextrose | | 0.5 g | 2.5 g | Soluble Starch | | 0.3 g | 1.5 g | Sodium Pyruvate | | 0.3 g | 1.5 g| Dipotassium Phosphate | | 0.05 g | 0.25 g | Magnesium Sulfate | Add dH<sub>2</sub>O to final volume and autoclave. If making R2A solid media also add 15 g of agar and 1 ml of 5% antifoam per liter:
Edit
|
Attach
|
Watch
|
P
rint version
|
H
istory
:
r2
<
r1
|
B
acklinks
|
V
iew topic
|
More topic actions...
Barrick Lab
>
ProtocolsMediaRecipes
>
ProtocolsRecipesR2A
Topic revision: r1 - 2011-07-29 - 14:40:48 - Main.CraigBarnhart
Barrick Lab
Homepage
Contact Information
Michigan State University
Department of Microbiology, Genetics, & Immunology
Department of Entomology
Ecology, Evolution, and Behavior Graduate Program
UT Austin iGEM team
Team
Research
Overview
Publications
Software
Protocols
Protocol List
Reference Information
The LTEE
Copyright ©2025 Barrick Lab contributing authors. Ideas, requests, problems?
Send feedback